Tag: #homemade #Yum #eater #f52 #thefeedfeed #foodblogger #foodie #recipe #recipevideo #cookingvideo #instagram #foodinstagram
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Honey Berry Cake for your August birthday friend
So in my friend group, I have a self appointed duty to make everyone’s birthday cake and every year this recipe makes its way around. The beloved honey berry cake. Oh my goodness. It’s gone platinum in the friend group.
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Heyyy, it’s been a minute.
So… yeah. It’s been a few years. I started this blog when I was maybe 20—no real direction, no plan. I just needed a space to be creative. And somehow, this little website, and all of you who followed along, became that space. I left this place dormant for the last few years because I…
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Taking Stock: Coconut Red Curry Ramen
Welcome back to QCK! A recipe that I’ve been obsessed with lately is this coconut red curry soup using the Ginger Turmeric Bone Broth. It’s super flavorful, easy to make, and extremely comforting. I love it in the winter because it’s loaded with warm flavors like coconut, garlic and ginger but complimented with a squeeze…
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Mussels In Lemongrass Coconut Curry
Welcome back to QCK! This week has been a combination of insanely hot and random thunderstorms, which means I’ve mostly been inside. I’m fine with it, but no A/C has turned cooking/baking into what feels like a full on cardio session. Lots of sweat. There has been some relief from the occasional thunderstorm bringing in…
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Peel & Eat Shrimp + Remoulade and Cocktail Sauce
Welcome back to QCK! Summer’s in full swing and I’m sharing my favorite recipes for chilled shellfish, today’s is Peel & Eat Shrimp. This is kind of a copy cat recipe. If you’ve ever been to Stella’s Fish Cafe in Minneapolis, MN, you probably know their peel and eat shrimp. It’s delicious and I learned…
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Oysters + Mango Serrano Mignonette
Welcome back to QCK! One of my favorite things about summer is chilled shellfish on hot days. I’m not alone in this, there’s a reason Stella’s Fish Cafe is so popular here in MN, rooftop patio and tons of options from sushi to peel and eat shrimp and of course, oysters. What’s not to love?…
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Maple Oat Cherry Shortcakes
Welcome back to QCK! Yesterday was my 23rd birthday! In honor of my that, I wanted to share this recipe for cherry shortcakes made with maple oat biscuits. They are so good. Im choosing to post this for my birthday because when I was a kid, we used to have strawberry shortcakes for my birthday,…
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